Hazelnuts are not just a go-to source of Vitamin E, they are also home to magnesium, Omega 3 fatty acids, and a bucket of antioxidants. In their fresh form, hazelnuts are round in shape and are known to have a crunchy texture but they can be grounded to form a creamy, delicious paste. These tree nuts are packed with a flavor that mimics that of chocolate making them the perfect nutritious and tasty snack.
Thanks to their Omega 3 fatty acids, hazelnuts protect your brain health, memory, and heart. Vitamin E and antioxidants in hazelnuts ensure good skin health whilst fighting different forms of cancers and boosting your immune system by warding off cough and phlegm. They also raise good cholesterol making them a diabetes-fighting food. The magnesium content in Hazelnuts helps in managing muscle soreness and cramps.
How to use it?
- Hazelnuts can be used to add flavor or crunch to your cakes, shortbreads, cookies, and brownies.
- You can use them to create your homemade spread to explore their creamy texture.
- For a crunchy bite, you can even top off your salads with grated hazelnuts.
- Ice-creams and mousses can be elevated with its chocolaty flavor and rich texture.
Why Nuts For Us?
At Nuts For Us, the focus remains on providing high-quality dry fruits and nuts that can be easily added to your daily diet. We ensure our hazelnuts are packed and delivered with extreme care. The health of our loyal customers is always prioritized in everything we do, as we aim to bring 100% pure, handpicked products to our customers.